Chinese Crispy Chilli Chicken For One

Fairly easy, quick and super tasty! add rice or noodles and enjoy.

Ingredients

• Note: the sauce measurements are to cater for one portion for one person meal.
• chicken breast (1 and a half per person)
• plan flour
• 1 cup of oil
• spring onions
• 1 chopped pepper
• half chopped onion
• 1 1/2 cup of sweet chilli sauce
• the juice from 1 large orange
• 1 1/2 tablespoons of soy sauce
• half teaspoon of chilli powder (optional spice)

Instructions

STEP 1:

1. Stir fry all the veg on lightly oiled pan until cooked through and leave to the side.

STEP 2:

STEP 3:

2. Place oil into pot and heat.

STEP 4:

STEP 5:

3. Chop chicken breast into thin strips and roll all the strips into flour until fully covered then place into hot oil. Leave to cook until golden brown. (should only take 3-5 mins)

STEP 6:

STEP 7:

4. Take out chicken and dry off in kitchen paper towel and leave the side.

STEP 8:

STEP 9:

5. In a new pot put in sweet chilli sauce, soy sauce, juice of large orange and optional chilli add a small amount of water if too thick and leave until near boiled, then add the cooked chicken and veg to warm and enjoy!