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Apple N Banana Cake


240 votes


  • 2 apples (sliced)
  • 2 bananas ( sliced)
  • 1 cup sugar
  • 1 cup flour
  • 1/4 tablespoon baking powder
  • 1/2 cup butter
  • 2 eggs
  • Vanilla essence
  • 1/4 teaspoon salt


Preheat oven at 180 deg.
Beat sugar and butter until it's fluffy.. Add eggs and beat well with an electric mixer.In a separate bowl, mix flour, baking powder and salt. Add the flour little by little in the paste and beat well (around 5-8 minutes).Add a little vanilla essence. Grease your mould and pour half the mixture in it. Then put both banana and apples . Cover with a little sugar and then pour the remaining mixture. Put in oven and cook for 25-30 minutes .. Check with a skiwer .. Cool on a wire rack and serve with tea or maybe used as a snack also



  • Delicious & healthy

    Sunday, 30 December, 2012
    By Abhimanyu singh
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  • I hate bannanahs but love apples. Can you make the cake without bannanahs?

    Wednesday, 28 December, 2011
    By Chloe
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  • Maybe the amount of mixture should be just about half of the cake? Still a good recipe- everyone i've given a slice to love it.

    Thursday, 17 March, 2011
    By Scarlett
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  • To be honest nadia, it should be self-raising. Think self-raising for cakes and plain for biscuits :)

    Sunday, 23 January, 2011
    By Joanna
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  • Recipe was okay may need more mixture was it self raising flour or normal flour?

    Monday, 15 November, 2010
    By Nadia
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  • Personaly i think bananas are yuk how about youu?

    Sunday, 3 May, 2009
    By Hannaah
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