Easy roast

Cheap, quick and nice =)

0 Prep
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0 Servings

Ingredients

Instructions

STEP 1:

Pre heat oven

STEP 2:

eel
potato

Peel potatoes, and chop them up (thin but not too thin)

STEP 3:

potato

Put the chopped potatoes into a casserole dish with some cooking oil, but them in the oven.

STEP 4:

Boil the chicken.

STEP 5:

onion

Chop up the onion,

STEP 6:

chop up the chicken when its cooked.

STEP 7:

onion
potato

Put the chopped onion and chicken on top of the potatoes with some more oil and let roast in the oven for about 10 minuets or until the potatoes are golden brown.

STEP 8:

STEP 9: