Fruity French Toast

With cinnamon and brown sugar

Ingredients

• For one:
• 2-3 slices of fruit bread or hot cross bun loaf
• 1 egg, beaten, with a splash of milk
• cinnamon
• brown sugar
• butter, for frying

Instructions

STEP 1:

Put a frying pan on a medium heat and melt the butter.

STEP 2:

STEP 3:

cut the fruit loaf slices into squares and coat fully in the milk/egg mixture.

STEP 4:

STEP 5:

lay the loaf pieces in the frying pan and cook until brown and crispy on both sides.

STEP 6:

STEP 7:

serve and cover liberally in brown sugar and cinnamon.