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Home Made Pasta Sauce

Published Sunday, 6 June, 2010 By

138 votes

Ingredients

  • 1 tin of plum or chopped tomatoes
  • Paprika
  • Pepper
  • Salt
  • Garlic
  • Mixed herbs
  • Stock cube
  • Gravy grans

Method

Pour the contents of the tin into a blender, add a pinch of pepper and salt, a tea spook of mixed herbs, 1 chopped garlic clove, a sprinkle of gravy and half a tea spoon of paprika.

Blend and heat in a pan with mince, pasta or chicken!

You will never go back to sauce in a jar!

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  • I don't have a blender... :(

    Friday, 19 August, 2011
    By Rachael
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  • Lol 'tea spook' made me laugh.

    Wednesday, 2 March, 2011
    By Sophie
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