Fried Eggplant

A delicious side to any dish!

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Ingredients

Instructions

STEP 1:

coriander
eggplant
ice
salt

Slice the eggplant, season as you like (i would recommend salt and coriander).

STEP 2:

STEP 3:

flour

crack the egg in a plate and stir. Put some flour in another plate.

STEP 4:

STEP 5:

flour
ice
oil

heat the frying oil, roll the slices in the egg and in the flour, and fry.

STEP 6:

STEP 7:

garlic
ice
mayonnaise

tip: you can add some sprinkled cheese onto the slices, or eat with a dip (garlic sauce, mayonnaise…)