Perfect multiveg mash

get in your 5 day without realising

Ingredients

• for one:
• one large potato
• one large carrot
• 2 parsnips
• a heaped tablespoon of cream cheese (garlic or chive preferred)
• salt and pepper to taste
• small teaspoon of butter and dash of milk to mash
• onions optional

Instructions

STEP 1:

cut up the potato, carrot, parsnip and onion if you’re adding it

STEP 2:

boil the potato, carrot and parsnip for 10 – 15 mins until soft enough for mashing.

STEP 3:

I usually fry off the onion or if i fancy a crunch just add it in raw

STEP 4:

mash like normal with milk but only tiny amount of butter, and then add a HUGE dollop of the cream cheese, mash altogether, season with salt n pepper to taste…

STEP 5:

STEP 6:

hey presto… AMAZING MASH!