Cheese and Bacon Pinwheels

A very tasty snack, can be made vege by using vege bacon

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Ingredients

Instructions

STEP 1:

1- Preheat oven to 200C, Roll out the pastry into a large rectangle

STEP 2:

mustard

2- Spread the pastry with a little mustard or marmite

STEP 3:

bacon

3- Chop the bacon into small pieces and fry until browned and cook through

STEP 4:

bacon

4- Scatter the bacon and cheese over the pastry

STEP 5:

5- Roll up into a swiss roll type shape, and then cut it into roughly1cm slices

STEP 6:

6- Arrange these on a greased baking tray, leaving ample space between them as they will swell and rise.

STEP 7:

7- Put in oven until they become brown and crispy (Around 15mins)