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One Egg
One SLice of Bread
One pasrty cutter
Enough butter to fry the bread in
Frying pan
First put the butter in the frying pan and let it melt
secondly with the pastry cutter cut a hole with the pasrty cutter in the bread
(keep the bread u cut out if u like your egg runny)
When the butter has melted place the bread in the pan and fry on both sides until it starts to crisp
Then Creak the egg in the hole in the bread and add more butter if needed
then flip the bread over and carry on cooking the egg until u like it
Then serve it and enjoy:)
Then
harriet has been a member since October 9, 2009
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this is egg in a window! my mum made me this when i was little!!