Hakka Noodles

Piping hot hakka noodles on your table

0 Prep
0 Cook
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Ingredients

Instructions

STEP 1:

noodle

1. Boil the noodles in water.

STEP 2:

2. Drain the water and keep aside.

STEP 3:

3. Heat oil in a pan

STEP 4:

garlic
gin
ginger

4. Add ginger – garlic and saute for a minute.

STEP 5:

onion

5. Add onion. Cook on high flame and stir continuously.

STEP 6:

cabbage

6. Add cabbage and stir.

STEP 7:

capsicum
carrot
onion

7. Add carrot, capsicum, spring onion and a pinch of salt.

STEP 8:

soya sauce
tomato
tomato sauce

8. Add tomato sauce, chilly sauce and soya sauce and ajinomoto.

STEP 9:

noodle

9. Add the boiled noodles

STEP 10:

onion

10. Mix well and garnish with spring onion.

STEP 11:

noodle

11. Piping hot hakka noodles are ready.