Saag Bhaji

Delicious, vegan spinach dish for under 4 quids!

Ingredients

• Frozen spinach
• 1 Large onion
• garlic
• A selection of indian spices
• sunflower oil
• soya butter
• salt & pepper

Instructions

STEP 1:

boil the spinach and drain

STEP 2:

fry the onion with the spices and the garlic in the oil

STEP 3:

when the onions are nice and soft add the spinach

STEP 4:

stir

STEP 5:

add some soya butter (not too much!)

STEP 6:

add the salt and pepper to taste

STEP 7:

STEP 8:

this recipe is EASY and CHEAP

STEP 9:

and DELICIOUS

STEP 10:

its great on its own or with brown rice or curry or whatever.

STEP 11:

and its completely karma free!