|Pitcher Of Cherry Bakewell||Treat yourself!||6137||100%|
|Creamy Tomato Mushrooms||Quick veggie dish||14769||100%|
|Salmon Salad||Healthy and yummy!||8570||100%|
|Tuna Canapes||So simple but so tasty||11584||100%|
|Chili Salmon||Spicy, juicy salmon with crunchy peppers||7972||100%|
|Leftover Chicken Salad||Delicious way to use up left over roast chicken||5613||100%|
|Yoghurt Brekkie||Simple, healthy, cheap||8623||100%|
|Beetroot And Goats Cheese Gratin||Great combination and good for all seasons!||10959||100%|
|Chicken With Arabic Style Salad||Healthy and great to take into uni||9904||100%|
|Chili Con Carne||Quick and tasty everyday dish||20053||100%|
Can you hear that? The cough, splutter and sneeze of the person sitting next, behind and opposite you in your library, lecture or living room… Yep, that’s right! It’s the flu season, yippee…
Ahead of Breakfast Week 2015 from 25th to 31st January, celebrating the importance of breakfast, I thought I’d share with you some of my favourite quick and easy recipes!
When you are revising for exams, as I imagine most students are right now, you can be tempted to go for the takeaways, desserts, chocolate, anything to get you through but as great as these things are, there are other foods which will actually get your brain going and really help with your revision. You […]
Trying to navigate student life on a budget is one of the biggest challenges faced by young Brits across the nation. Of all the everyday expenses that students face, food is by far one of the most important, helping to keep them healthy, nourished and ready to revise.
It’s a new year and a fresh new start. I know a lot of students are getting on the ‘health kick’ bandwagon and are wanting to cook better and healthier meals for themselves to give them that brain power and kick to start the day. By cooking your own meals as a student you can cook in larger batches that can be stored away in the fridge or freezer for a later date. This not only saves students money but also keeps those pesky take-aways at bay that students often delve for when they start to run out of food or money.