Calling all Freshers – Get yourself organised in your last few weeks before you leave for University so you can really enjoy your freshers week without worrying about what you’ve left back home! I’ve dug out my list from this time last year, and picked out the bits and bobs that really came in handy over my fresher year.
As a student we are all constantly living off of our loans, making them stretch as far as we possibly can. However it has got to that time of year where we are scrimping and saving until it’s time to go home for Christmas, waiting to come back to start the second semester with the brand new installment of our student loan; therefore it is important to make our food to keep us fuller for longer. With December seeing the beginning of winter and the nights are fully drawn in it is important as well to make sure the food we eat keeps us not only full, but warm.
Don’t get me wrong – I like a drink. In fact, I’m feeling slightly ropey while writing this after a late night. However, after a lecture last week regarding the big subject, the reality of alcohol and its effects have started to hit home...
If you haven’t already been bombarded with leaflets, free lollipops and invitations to join absurd promotional events, you are obviously lucky enough to live in a University with non-aggressive letting agencies nearby. For those of us who do, the mad rush to find a student house to live in for the next academic year could hardly have gone unnoticed. Hunting for housemates, signing contracts, paying deposits… the whole thing is all a bit bewildering.
When it comes to students, it’s safe to say most of us (including myself!) aren’t Michelin starred trained. In fact, most are limited as to what they can do in the kitchen – but you don’t have to be an outstanding chef to be able to cook up something not only delicious but nutritious too.
Homemade Gummies: Delicious gummies to eat when your craving candy. https://t.co/GrBywVahGK