Have you ever wondered what it would have been like to live in an era where food was rationed and supplies were scarce? 2014 marks the centenary of the First World War and Remembrance Day is a perfect way to remember the people who have been lost in wars, and to reflect on a generation affected by wars.
Now most of you are at university and settling into halls, I am sure there are a few things you have forgotten to take with you, here is a basic checklist of all the things you need.
As a student we are all constantly living off of our loans, making them stretch as far as we possibly can. However it has got to that time of year where we are scrimping and saving until it’s time to go home for Christmas, waiting to come back to start the second semester with the brand new installment of our student loan; therefore it is important to make our food to keep us fuller for longer. With December seeing the beginning of winter and the nights are fully drawn in it is important as well to make sure the food we eat keeps us not only full, but warm.
How much is your food shopping costing you every week? £20, maybe £25? Now we are coming to the very last few weeks of our loan, like many others, your bank account may well be running out of steam - so it’s more important than ever to avoid the infamous overdraft that’s creeping ever closer. By starting to shop and eat smart, you’ll find you can stretch those last few pounds that bit extra.
Starting to run out of ideas in the kitchen? Sick of having spaghetti bolognese every other night? Mum refusing your calls because she’s sick of the endless amount of ‘how do I cook this’ questions? Thought so. Seeing as you’re only about one month into this cooking for yourself malarkey, maybe it’s time you got some help in the kitchen – that’s not from your mother.
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