|Thai Green Curry||Really yummy and easy to make||10995||60%|
It’s that time of year again, the two weeks of fresher’s have been and gone and it’s just a matter of time before the dreaded ‘fresher’s flu’ hits. The 9am starts have become a stark reality and yep, that’s right, its flu season yet again and we need to learn how to prevent, cure and look after ourselves…
Are you a student? Are you passionate about food? If you have answered yes to both of these questions you could be one of our next Studentrecipes.com bloggers!
Whether you’ve been living in halls or shared housing the past eight months or so or finishing your first, second or even final year at university – all students are sure to experience similar pleasures but also perils of the typical ‘student lifestyle’. Now many of us are back in the safety of our parental homes and away from the buzz of uni life, we may come to realise how much our habits and behaviour have changed since we left. Either that or your parents point them out with slight concern…
It’s semester two already and although it seems far away now those exams are creeping up fast. It almost seems strange to be discussing revision only a week or so into February, however with reading weeks fast approaching, now is the perfect time to sort out those revision blues and start like you mean to go on.
Trying to navigate student life on a budget is one of the biggest challenges faced by young Brits across the nation. Of all the everyday expenses that students face, food is by far one of the most important, helping to keep them healthy, nourished and ready to revise.