5 Minute Cheesecake

A quick and easy recipe for delicious cheeesecake. good for parties or a quick sugar fix.

Ingredients

Instructions

STEP 1:

Use a small frying pan and melt a largish lump of butter.

STEP 2:

STEP 3:

once it’s all melted, throw in a small handful of porridge oats and mill them around in the butter until it’s all absorbed and the oats stick together (a bit like a flapjack).

STEP 4:

STEP 5:

then put them in a small dish or glass or mug and sprinkle in some sugar, stir it in with a spoon then flatten them into the bottom of whatever container you’re using.

STEP 6:

STEP 7:

spoon some cream cheese on top of the oats and mix in some sugar.

STEP 8:

then spoon your favourite flavour jam on top of that.

STEP 9:

STEP 10:

eat it then, or put it in the fridge.