Step 1:

  • Preheat the oven to about 200 degrees
  • Step 2:

  • cut down the middle of the banana but not all the way through! Remember to not take the skin off the banana!
  • Step 3:

  • break your chocolate into small pieces and place them inside the middle of the banana where you cut it.
  • Step 4:

  • wrap the banana in tinfoil and place in the oven until the chocolate melts and the banana feels soft (i poke it with a fork).
  • Step 5:

  • enjoy!
  • Step 6:

  • Step 7:

  • p.S you could use the microwave instead of the oven but i haven’t tried it.
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