baked rissotto

good basic you can do anything with.

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • on a med. heat, fry sliced onion for 5 min
  • Step 2:

  • Step 3:

  • then fry the rice for 1 min
  • Step 4:

  • Step 5:

  • then add the liquid and tomatoes
  • Step 6:

  • Step 7:

  • stir
  • Step 8:

  • Step 9:

  • top with cheese
  • Step 10:

  • Step 11:

  • lid on. Oven, 200 degrees Celcius, 30 min.
  • Step 12:

  • Step 13:

  • nice with fresh parsley if you have any.
  • Step 14:

  • Step 15:

  • serves 4
  • Step 16: