Ingredients

Instructions

Step 1:

  • 1. Pour all ingredients into the balloon.
  • Step 2:

  • 2. Tie the top of the balloon tightly.
  • Step 3:

  • 3. Place in the freezer for an hour.
  • Step 4:

  • 4. Remove, and untie.
  • Step 5:

  • 5. Spoon fresh from the balloon. This pudding is ideal for small children, as it leaves them with a toy afterwards! Not for children under 3 due to risk of swallowing balloon.
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