Name: Balloon Ice
Ingredients: * 500ml of water; * 1 handful of raspberries; * 1 balloon

Preparation Time

Cook Time

Servings

Ingredients

* 500ml of water

* 1 handful of raspberries

* 1 balloon

Instructions

Step 1:

1. Pour all ingredients into the balloon.

Step 2:

2. Tie the top of the balloon tightly.

Step 3:

3. Place in the freezer for an hour.

Step 4:

4. Remove, and untie.

Step 5:

5. Spoon fresh from the balloon. This pudding is ideal for small children, as it leaves them with a toy afterwards! Not for children under 3 due to risk of swallowing balloon.