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Cold Cure Random Chilli

Published Wednesday, 07 December, 2011 by Cat

started makin lamb ragu, ended up with chilli



  • 2 crap lamb chops from tesco
  • tin of baked beans
  • red pepper chopped into pieces
  • onion chopped
  • 400g beef mince
  • carton of passata
  • chilli powder and pepper to season


cut the meat off the lamb, fry it off with the onion and mince, add the red pepper and passata, then add the tin of baked beans...

add the chilli powder (amount depending on how hot you want it) and a bit of pepper - let it simmer for like 20-30 mins and serve with rice or jacket spud!

nom nom! :D


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