Published by themum
Chop onions and stir round in a large pan for a minute or so. Add all veg and water. Add two stock cubes. Cook for 10 mins then add a tin of corned beef cubes. Mix round. Cook until potatoes are ready. Add gravy mix (use the granules)until its as thick as you want it. Add a good squirt of brown sauce. Eat as it is or with some nice crusty bread, over yorkshire puddings, or with dumplings.
i added dumplings to the stew in the photo.
Chinese Style Chicken https://t.co/0EhEgvQyyG
Smoked sausage pasta https://t.co/sihNziscdg
spicy pasta sauce https://t.co/7o7gH9XLVN
Tomato and sausage pasta https://t.co/Vf06NgqtHX
Pizza sandwich https://t.co/VPToKAHYpa