Published Monday, 21 January, 2013 by Trudi
Peel and chop the potatoes.
bring to the boil and simmer for 15 mins
fry the onion and the beef mince until brown
add the canned tomatoes and simmer for 4 mins
mash the potatoes adding a little grated cheese for flavour
put the beef mince, tomatoes and onions in the bottom of a oven dish
add the mash ontop and finish with a sprinkling of cheese
bake for 10-15 mins or until slightly browned on top.
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