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Easy Shepherds Pie

Published Wednesday, 02 November, 2011 by donna




  • 1lb minced beef
  • 2 carrots(grated)
  • 1 oxo cube
  • tin of chopped tomatoes
  • 1kg potatoes
  • 1oz grated cheese .


peel boill and mash potaoes ,fry mince then drain off excess fat.

add grated carrot,tinned tomatoes,crumble in oxo cube,spoon over mashed potatoe,fork top into small peaks sprinkle over grated cheese ,cook for about 40 mins done !(the grated carrot gives it a slight nutty flavour )


  • Arron 6 years ago

    How many does it serve?

  • Zoe 7 years ago

    What gas mark / temperature should i do this on?

  • Daniel Copeland 7 years ago

    How long does this take in total?

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  • Thanks, Zoe for posting this recipe on!