Home › Drinks › Best Hot Chocolate! Best Hot Chocolate! RECIPE BY Guest Contributor Made with melted icecream, this one can't go wrong - unless it's too sweet! PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1. A scoop of chocolate icecream (or any flavour – just make sure it goes with chocolate!)2. Anywhere from 1 teaspoon to 1 tablespoon of cocoa, depends how ‘dark’ you like it.3. A microwavable mug filled three quarters full with milk and a little bit of waterInstructions Step 1: 1. Put the icecream in a bowl, then walk away for about 5 – 10 minutes so the ice cream softens Step 2: Step 3: 2. Mix it up with the cocoa, add according to taste. Step 4: Step 5: 3. Warm up the milk in a microwave (60 – 80 minutes on high usauly works) Step 6: Step 7: 4. Add as much of the icecream mixture as you want, just remember not to overdo it otherwise it’ll be too sweet! Step 8: Step 9: 5. Enjoy! (then eat the remaining mixture!) Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email