Name: Cheesy potato with garlic
Ingredients: 2 cloves of garlic; About 4 medium potatoes; 4 oz of cheese; salt and pepper; a little nutmeg; half a pint of milk or cream

Instructions

Step 1:

Layer potatoes and cheese in a cassarole dish. Finish with cheese.

Step 2:

Step 3:

Mix milk with garlic and nutmeg and pour over the potatoes.

Step 4:

Step 5:

Cover with foil or lid and bake in oven at 180 for about an hour to an hour and half. Take off foil for last 10 mins or so.