Ingredients

Instructions

Step 1:

  • This recipe is perfect for a hangover cure after a heavy night clubbing!

    • Step 2:

  • Pre-heat oven to 180/200 degrees C

    • Step 3:

  • Slice a pouch into each chicken breast

    • Step 4:

  • Stuff with sliced mozzarella or sliced stilton

    • Step 5:

  • Securely wrap 2 or 3 rashers of smoked bacon firmly around each chicken breast, make sure you join the two ends of the bacon together on the top of the chicken breast to stop it from opening.

    • Step 6:

  • Place in glass pyrex dish and cover with foil

    • Step 7:

  • Bang it in the oven for between 25 – 35 minutes (make sure it is cooked all the way through before serving)

    • Step 8:

  • Cook your oven chips/fries

    • Step 9:

  • Plate up salad (works well with a rocket salad)

    • Step 10:

  • Plate up

    • Step 11:

  • Eat

    • Step 12:

  • Your cured!

    • Step 13:

  • 🙂
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