Cajun Chicken Pasta

Chicken in a creamy spicy cajun sauce.easy and DELISH.

0 Prep
0 Cook
0 Total
2 Servings

Ingredients

Instructions

STEP 1:

oil

Heat some oil in a large frying pan, a wok is better.

STEP 2:

oil
pasta

Boil the pasta and leave to simmer, while cooking.

STEP 3:

oil

Ct the chicken into cubes and cook in oil until there is no pink.

STEP 4:

garlic
mint
onion

Chop the onions and garlic then add with chicken. Cook for about 5-10 mintues untuil chiucken is cooked.

STEP 5:

ice

Add Cajun, the more the better. i usually add about 1/4 of a spice jar.

STEP 6:

cream

Add the cream and chicken stock cube, stir. and leave to simumer until cream thickens.

STEP 7:

basil
ice

Sprinkle some basil, and some mozarella (small sprinkle) I thiunk it tastes nicer with mozarella bt that is my own taste!

STEP 8:

pasta

Once sauce has turned thick ad smells too good not to eat, sieve the pasta and mix in with the sauce, and serve.

STEP 9:

Wella!

STEP 10:

ice
rice

(This recipe also works well with rice)