Chicken & Potatoes Skillet

A nutritious and filling meal with chicken breast and potatoes

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Ingredients

Instructions

STEP 1:

Prep

STEP 2:

STEP 3:

potato

– chop up a decent-sized potato into bite size pieces.

STEP 4:

oil

– place them into boiling water for 7 minutes, parboiling them.

STEP 5:

onion
tomato

– chop up the onions and tomatoes, set aside.

STEP 6:

potato

– drain potatoes and set aside.

STEP 7:

STEP 8:

chicken breast

– cut up chicken breast

STEP 9:

STEP 10:

cook

STEP 11:

STEP 12:

oil
onion
potato
tomato

start the skillet with cooking oil and onions, and settle on medium heat. Throw in the potatoes, and add seasoning how you like. Give it a good 6-8 minute head start. Throw in the chicken chunks and tomatoes and let it cook fully, adding more seasoning as desired.

STEP 13:

STEP 14:

potato

it’s done once the chicken is fully cooked and the potatoes are decently browned.

STEP 15:

STEP 16:

a very simple, fast and practical meal.