Chicken Stir Fry

Quick and easy recipe that you can easily alter, serves 4.

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Ingredients

Instructions

STEP 1:

oil
onion

Heat oil in wok, on a high temp. Add the chicken, stir fry for around 3mins, then add the onion.

STEP 2:

mushroom
onion
soy sauce

when the onion has turned golden, add a splash of soy sauce, along with the mushrooms and spring onions.

STEP 3:

bean sprouts
soy sauce

stir-fry for around 4 mins, till the vegetables have softened, then add the bean sprouts, and another splash of soy sauce.

STEP 4:

noodle

cook for around 2mins, before adding the egg noodles (followed by another 2mins of frying).

STEP 5:

garnish as necessary whilst serving.