Published Wednesday, 10 September, 2014 by Karen
- cut chicken into strips
-heat a tablespoon of olive oil in a frying pan
-add chicken to pan. Sprinkle chilli powder and garlic powder over chicken. Be generous if you like spice!
-while the chicken starts to cook, lay the wraps on a plate and generously cover one half with grated cheese.
-stir the chicken occasionally to prevent burning.
-when the chicken is cooked, place on top of the cheese.
-roll the wrap up as the cheese starts to melt and enjoy melted spicy wraps!
Any vegemite lovers? studentrecipes.com/recipes/snacks/cheesy-vegemite-pullaparts