Chinese Peanut Noodles

A quick and authentic tasting chinese recipe.

0 Prep
0 Cook
0 Total
0 Servings

Ingredients

Instructions

STEP 1:

mushroom
oil
onion

Heat oil in a large frying pan or wok and add the onion, mushrooms and chicken and fry for 3-4 minutes stirring occasionally.

STEP 2:

onion
soy sauce

Add the soy sauce and fry for a further 2-3 minutes or until the onion is soft and the chicken is cooked through.

STEP 3:

butter
honey
ice
ketchup
oil
peanut
peanut butter

add the honey, peanut butter, 5 spice, chilli (optional) and ketchup together with 200ml of water and bring to the boil

STEP 4:

Reduce heat and simmer for 10-15 minutes or until the sauce has thickened.

STEP 5:

STEP 6:

noodle

serve with noodles cooked as per pack instructions

STEP 7:

STEP 8: