Christmas chicken delight
for this season
0 Prep
0 Cook
0 Total
0 Servings
Ingredients
Instructions
STEP 1:
chicken leg
pepper
salt
1. wash the chicken legs then marinade ( put some salt pepper )
STEP 2:
chicken leg
ice
orange
orange juice
2. squish the 3 oranges to make it a orange juice put it on the cup then put it on the chicken legs spread the oranges juice to the chicken legs
STEP 3:
eggs
milk
3. mix the milk and eggs
STEP 4:
bread
bread crumbs
rum
4.crush the biscuit then mix it up with the bread crumbs
STEP 5:
butter
oil
olive
olive oil
5.mix the olive oil and the butter
STEP 6:
6.put the chicken on the refrigerator for 2 hour so that the marinade will observe the chicken
STEP 7:
chicken leg
milk
rum
7. then each chicken legs dip it on the mix egg and milk then to the crumbs
STEP 8:
butter
oil
olive
olive oil
8 . put the mix olive oil and butter to the pan then fry it
STEP 9:
it should be crisp and golden brown
STEP 10:
orange
9. squish the left 2 oranges then paint it on the chicken
STEP 11:
10 . serve it ! crunchy and golden brown!!!!!