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Thursday, 12 November, 2009
Cook till all the stock is absorbed.
The name is apt, because the liver does make this dish look gray and dirty. But it is delicious!
Make it in bulk and eat it all week!!!
Nice if ya can handle it
be the best and give your mate a dirty pint ;)
Seriously don't make this.
Tasty alcoholic drink!
It can be done in a rice cooker.