Published Saturday, 04 June, 2011 by Karen
1. Defrost chicken and add spices.
2. Wrap each chicken breast in 2 slices of bacon. Having the ends of the bacon on the bottom is ideal.
3. Put the chicken on a baking pan or baking sheet. Bake at 350F until done, around 30-35 minutes. The inside should not be pink!
Let cool for about 5 minutes.
This recipe is Great as a solo meal, but I like to serve it with steamed rice and broccoli with cheese.
Sometimes you might wonder what the best things to do are in the week before your lectures start, well here are a few things our blogger Claire would consider as important