Published Wednesday, 09 May, 2012 by Craig Smith
Un freeze all the ingredients or prepare fresh
lay out all your diced chicken pieces
cut your 2 sausges in to small sections
cut your 3 bacon strips in to 2 each
carefully place you chicken piece at the bottom then get one sausage piece and squash it over the chicken, then rap it with the strip of bacon tightly.
cook in the oven for about 25-30 mins at 200*
(keep a carefully eye on it )
then add with your two other parts of the meal.
egg fried rice and chopped tomato's
if you add chopped tomatos make sure to drain the juice out before you add to the meal.
and when done enjoy :)