Chocolate fondant

Chocolatecakemeltinmiddlenanasrecipe

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Ingredients

Instructions

STEP 1:

flour

1. Butter Two Rammekins or something along the lines then dust with flour

STEP 2:

butter
chocolate

2. melt butter and chocolate in a bowl over hot water, once melted leave for 5 mins

STEP 3:

chocolate
eggs
sugar

3. whisk the two eggs together with the sugar, preferably using electric wisk, then add the melted chocolate mixture

STEP 4:

flour

4. then add flour to the mixture and fold until smooth, seperate between rammekins.

STEP 5:

5. put in oven for 10 minutes or according to taste (160*C)