** Cinnamon Biscuits **

they give your home a lovley christams smell

Ingredients

• 150g (5 oz) self- raising flour
• 150g (5oz) plain flour
• 2 teaspoons ground cinnamon
• 125g (4 1/2 oz) butter
• 100g (3 3/4 ) sugar
• 1 egg beaten

Instructions

STEP 1:

1. set oven to 160 degrees c (gas mark 3)

STEP 2:

2. sift flours and cinnamon into a large bowl

STEP 3:

3. in a separate bowl, mix butter and sugar until smooth add egg and mix well

STEP 4:

4. stir in the dry ingredients and mix into a firm dough. lift onto a lightly floured board, knead until smooth. roll to 5mm thickness.cut into shapes and place on a greased oven tray.

STEP 5:

5. bake in the preheated oven until light golden color, 10 to 15 minuets. let cool and harden.