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Cupcakes

Published Thursday, 03 October, 2013 by Ruby

Its really tasty,creamy.i love it hope you also love it.

67%

Ingredients

  • • 2 cups all purpose flour
  • • 2 cups sugar
  • • 1/2 teaspoon baking powder
  • • 1 teaspoon salt
  • • 1 teaspoon baking soda
  • • 1/2 cup shortening
  • • 3/4 cup water
  • • 2 large eggs
  • • 3/4 cup milk
  • • 1 teaspoon vanilla
  • • 4 ounces melted unsweetened baking chocolate

Method

Preheat oven to 350 degrees. Line cupcake pans with paper liners.

combine all ingredients into large mixing bowl. Mix at low speed for 30 seconds, and scrape bowl. Mix at high speed for 3 minutes.

fill liners 1/2 to 2/3 full of batter. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean.

cool 10 minutes in pans then remove from pan, and place on wire racks to cool completely.

frost when chocolate cupcakes are completely cool.

Comments

  • 5 years ago

    What is shortening

  • Rupal 5 years ago

    It shoud be more easy as teenager could also make

  • Heena 6 years ago

    Sounds yumm

  • Emiley 6 years ago

    Everyone enjoyed my b day just becoz of these cup cakes

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