Garlic Fried Mushrooms

Delicious and simple recipe that will impress your friends.

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Ingredients

Instructions

STEP 1:

clove
eel
garlic

Peel the garlic cloves and dice finely (or use a garlic crusher)

STEP 2:

STEP 3:

mushroom

Wash and cut the mushrooms in half (or quarters depending on the size)

STEP 4:

STEP 5:

Spray or put the oil in the frying pan

STEP 6:

STEP 7:

butter

Put as much or as little butter/marg in the frying pan

STEP 8:

STEP 9:

Turn the hob on full heat

STEP 10:

STEP 11:

butter
garlic
mushroom

Throw the butter, garlic and mushrooms in the frying pan and swizz it all round with a spoon/spatula until they go golden or crispy

STEP 12:

STEP 13:

bread
butter
garlic

You now have the option of draining the butter and juices from the pan, or just pouring them on the plate/bowl (that makes a nice sauce to dip the bread in, and the garlic gives this recipe a crunchy kick to it)

STEP 14:

STEP 15:

Enjoyyy 😉