Published Thursday, 18 October, 2012 by Sebastian
You will need:
knife, x 1.
chopping board, x 1.
bread knife, x 1.
small mixing bowl, x 1 (for butter).
small spoon, x 1 (for mixing).
1. Add the chopped parsley and garlic to the butter and mix well until combined. Slice the baguette into portions but not all the way through (leave about a centimeter gap keeping the baguette in one piece).
2.Cspread the garlic butter in between each gap and then place in an oven pre heated to 180 degrees for around 8 – 10 minutes until butter is melted and bread is toasted.
3. Serve with the macaroni cheese so diners can rip off as much of the garlic bread as they want.
Recipe of Recipe: Recipe to make a recipe https://t.co/e1YYqnNLhi
Assignment Help: We are the best in Assignment Help Online. https://t.co/54lsL6zCfU
Bread Crumb Sweet: Very sweet n yummy! https://t.co/4btAezwSCL