shredded beaf

this is what i can remember and it turned amazing

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Ingredients

Instructions

STEP 1:

tea

1) cut the beef (steak) into strips

STEP 2:

STEP 3:

bread
bread crumbs
rum

2) then do preparations for the shnitzel Egg in a bowl and then the bread crumbs

STEP 4:

STEP 5:

rum

3) place the beef into the egg and once it has soaked in egg then put it in the crumbs and deep fry it

STEP 6:

STEP 7:

lemon
sugar
tomato

4) place3 tomato, 2 table spoons of sugar and a lemon (squeazed) and mix it

STEP 8:

PREPARATIONS DONE!

STEP 9:

STEP 10:

clove
garlic
lemon
sugar
tomato

1) place garlic 2 cloves vut small onto the pan with oil and wait till boiling hot and place the tomatos with the sugar and lemon and put spices of chilli

STEP 11:

STEP 12:

2) add water if necessary usually 1 glass and let it cook

STEP 13:

STEP 14:

3) once you see is ready place the shnitzel in it and mix

STEP 15:

STEP 16:

4) READY TO SERVE

STEP 17:

STEP 18:

estimated time 1 hour