Published Sunday, 07 September, 2008 by Adam Moore
Very simple recipe, chop the cloves and garlic roughly and fry in the a good amount of oil for 3-4 minutes.
Add the prawns and fry, spooning the oil over the prawns, until pink.
Drain and serve with good crusty bread.
Because all of your roommates showed up on moving day with their own set of utensils. #firstworldproblems