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Cold Pasta With Tuna

Published Tuesday, 18 November, 2014 by Ellen

Easy lunch

57%

Ingredients

  • Cooked pasta, i prefer wholemeal
  • one tin savoury tuna, i like "onion and tomato savoury sauce" or "tomato salsa"

Method

Cook small amount of pasta to packet instructions and put in an airtight container and place in fridge to take with you the next day for lunch

take with you also a small tin of savoury tuna, the savoury tomato tuna's don't need draining

mix tuna in with pasta when you're ready to eat your lunch

you could use chickpeas instead of pasta if you like

you can add anything to the pasta or chickpeas to make it more of a salad if you like, some suggestions:

capsicum

cucumber

celery

red onion

olives

sweet corn

spinach

Comments

  • Sands 3 years ago

    The chickpea substitution is an awesome idea! Loved it.

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  • You should probably cook the chicken... and upload your recipe to www.studentrecipe.com while you're at it.

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