Fruity Morning Porridge

Yummy breakfast to kick start the day!

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Ingredients

Instructions

STEP 1:

apple
eel

*Peel and chop two small apples into small chunks.

STEP 2:

milk

*Add 50g of Porridge oats and 300ml of milk to a small saucepan and heat until it boils, stirring it regularly to make sure it doesn’t stick.

STEP 3:

apple
raisin
sultanas

!Turn the heat down a little and stir in the apple chunks, and a handful of raisins/sultanas.

STEP 4:

*Leave to simmer for 2-3 minutes, stirring the porridge more regularly then turn off the heat.

STEP 5:

berries
blueberries
cinnamon
syrup

*Mix into the saucepan a spoon full of golden syrup/treacle, a good dash of cinnamon and a handful of blueberries (optional)

STEP 6:

sugar

*Lastly, coat the top in a thin layer of brown/white sugar and gradually heat under the grill until the sugar melts a little.

STEP 7:

fruit juice

*Spoon out into a bowl and eat with a nice glass of cold fruit juice 🙂

STEP 8:

chocolate

*You can also add a couple of pieces of chocolate to the porridge if you needed a bit of an extra boost!

STEP 9: