Published Sunday, 30 March, 2014 by Anubhvya Mahadevan
Mix everything except the bread slices.Keep aside
take the bread slice cut into four rectangular pieces.Repeat the same for the next bread slice.
apply butter for both sides for the 2 bread slices.
heat a frying pan brush some butter on it and fry the buttery slices by flipping them once they turn golden brown.Arrange the slices on a plate put the mix prepared on the fried slices. Enjoy !!!!!!!!!!!
For diet healthy toast the bread with little butter.
Fun twist on a classic bruschetta
Bored of bruschetta? Try this recipe!
Summer heaven on toast!
When you're too lazy to boil and wait for pasta