Published Monday, 04 July, 2011 by carrie finnerty
1) Cut the pepper in half and de seed. Spread the peanut butter over each half inside
2) Mix together the tuna, philadelphia, chives, onion and garlic.
3) Spread the mixture on top of the peanut butter on each half
4) Bake in the oven at 200 degrees celcius for approximately 20 minutes or until the pepper is browning.
stuffed peppers with vegetables
They Are Soo Nice & Tha coucous Just Makes It Whole.
a sweet gammon dish for two ;)
Stuffed peppers made from random ingredients
Greek Style. Best served with a crusty cob and a side salad.