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Tuna Or Vegetable Potato

Published Wednesday, 10 March, 2010 by Milly Hopkins

Quick way to get some vegetables and carbohydrates

50%

Ingredients

  • Potatoes
  • Cheese
  • Tuna
  • Vegetables
  • Whatever you like really

Method

Pretty fast potato based dish that's a good way to eat some vegetables.

Basically microwave your potatoes for 6/7 minutes.

Cut in half and scoop out the potato insides, put the skins on a baking tray and place all the insides in a bowl.

Add whatever you like really, I like a tuna & mayonnaise with cheese combo, but it's also nice to mush up a carrot and add that or anything really. Be creative.

Spoon mixture back into skins, top with cheese/pepper/other seasoning, bung in an oven at about 200 degrees C for 10 minutes.

Enjoy!

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