Name: Cup Cakes
Ingredients: 100g Butter/ Margarine; 100g caster sugar; 100g Self Raisn Flour; 2 eggs; 1 tsp vanilla extract; 1/2 tsp baking powder

Preparation Time

Cook Time

Servings

Instructions

Step 1:

# Mix all Ingredients together in large bowl

Step 2:

# Pre-heat oven at 200c

Step 3:

# Split mixture into your Cake cases place in oven for 15-20 minuets

Step 4:

# Once out let them cool