Published by Kellie Moore
Crush the biscuits and squash them into a baking tin.
Cover the biscuits with a layer of strawberries, then layer with the sliced bananas.
Mix the mascarpone and crème fraîche together and cover the bananas.
Drizzle some chocolate sauce over the top and then place in a fridge for an hour or until ready to serve
slurp away on a hot day!
Quick and easy healthy drink
Delicious refreshment for the summer.
Cool down with a yummy and healthy drink
A strawberry banana ice cream shake. very simple.