Banana&Chocolate Chimichangas

Simple and delicious served with ice cream!

0 Prep
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4 Servings

Ingredients

Instructions

STEP 1:

banana
chocolate
ice

1. Chop the chocolate and slice the bananas.

STEP 2:

2. Preheat oven 180 degrees C.

STEP 3:

banana
chocolate

3. Put the banana and chocolate down the middle of each tortilla. Roll up and put them onto a baking tray – fold side down.

STEP 4:

ice
sugar

4. Brush with a little oil and sprinkle over the sugar and spice.

STEP 5:

5. Bake for 10 minutes.

STEP 6:

cream
ice
ice cream

6. Serve warm with some ice cream and enjoy!